Egypt Herbs Company
َEgypt Herbs Quality Management System:
Egypt Herbs
Our Quality Department Includes the Following Sections:
Quality Assurance Management
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- Develop and implement quality assurance policies and procedures.
- Ensure compliance with industry standards and regulations.
Quality Control Management
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- Conduct regular inspections and tests on products.
- Monitor the production process to ensure quality standards are met
Inspection Team
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- Inspect raw materials and finished products for quality and safety.
- Identify and report any defects or non-conformities.
Certification Team
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- Ensure all products meet the required certification standards (e.g., ISO 22000, Kosher, Halal).
- Maintain up-to-date certification documents.
Compliance Team
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- Ensure the company adheres to all relevant laws and regulations.
- Stay updated on changes in regulations affecting the industry.
We strive to fulfill customer needs and consistently maintain our high-quality standards
Standards Team
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- Establish and maintain quality standards for all products.
- Regularly review and update quality standards as needed.
Testing Team
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- Perform microbiological and chemical testing of products.
- Ensure products are safe for consumption and meet quality criteria.
Documentation and Traceability Team
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- Maintain detailed records of all quality control activities.
- Document all processes, inspections, and test results.
Auditing Team
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- Conduct internal audits to assess the effectiveness of quality management systems.
- Prepare for and participate in external audits.
Traceability Team
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- Implement traceability systems to track products from raw material to final delivery.
- Ensure the ability to trace any product in case of a recall or quality issue.
This heritage has been the bedrock of our extensive expertise, empowering us to manage every facet of our production with precision and care.
Safety Team
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- Ensure all products meet food safety standards.
- Implement safety protocols in the production process.
Hygiene Team
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- Maintain high standards of hygiene in all production areas.
- Ensure all employees follow hygiene practices.
Packaging Team
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- Ensure products are packaged in a way that preserves quality and safety.
- Inspect packaging materials for quality compliance.
Supplier Evaluation Team
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- Evaluate and approve suppliers based on their ability to meet quality standards.
- Conduct regular assessments of suppliers' performance.
Customer Feedback Team
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- Collect and analyze customer feedback regarding product quality.
- Implement improvements based on customer feedback to enhance product quality.
These sampling methods ensure that Egypt Herbs Co. accurately assesses the quality and safety of its products, maintaining the highest standards throughout the production and supply chain.
Sampling Methods
Sampling Methods at Egypt Herbs Co
Random Sampling
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- Randomly select samples from different batches to get a representative sample.
- Ensure unbiased sampling to accurately reflect the quality of the entire batch.
Stratified Sampling
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- Divide the batch into distinct layers or strata and sample from each layer.
- Ensure samples represent different segments of the batch, considering factors like harvest time, location, or processing stage.
Systematic Sampling
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- Select samples at regular intervals from the production line or storage.
- Ensure consistent and systematic coverage of the entire batch.
Composite Sampling
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- Combine multiple individual samples from different parts of a batch into a single composite sample.
- Analyze the composite sample to get an average quality measure of the entire batch.
Incremental Sampling
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- Take small, equal-sized samples at regular intervals as the product is processed or stored.
- Combine these increments to form a final sample for testing.
Judgmental Sampling
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- Select samples based on the judgment of quality control experts.
- Focus on areas or batches where issues are suspected or known to occur.
On-Site Sampling
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- Conduct sampling directly at our field.
- Ensure raw materials meet quality standards before transportation.
Acceptance Sampling
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- Use statistical sampling techniques to decide whether to accept or reject a batch.
- Base decisions on predetermined acceptance criteria and quality standards.
End-of-Line Sampling
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- Sample products at the end of the production line before packaging.
- Ensure final products meet all quality and safety requirements.